.SV Dining

Dec 11, 2024

Fast to Slow: Clara’s Junction Gives City a New Hangout

Clara’s Junction blends creativity, community and cuisine in a way that offers a glimpse into the bright future of the city of Santa Clara.
Tray of food in a restaurant
Nov 13, 2024

Beyond Basic: Gabriel Vegas Goes ABVE Pub Grub

There’s something magnetic about places you stumble upon—the ones that let flavor do the talking. ABVE the Basics is that kind of find.
Man in front of a pizza oven
Nov 5, 2024

Lunch Launch: The Pastaria Takes Another Step Toward ‘Normal’

Rejoice, Los Gatos: The Pastaria is now open for lunch, serving from noon to 3pm Tuesdays through Saturdays.
Pastry, doughnut, croissants and coffee
Oct 30, 2024

Santa Clara’s New Doughnut and Latte Hot Spot

The combination of coffee and doughnuts is a dream made real at WhatCoffee, Rain Sun’s café on Monroe Street in Santa Clara.
Portrait of man wearing chef’s white jacket

Michelin-Star Chef Charlie Palmer Sets Sights on South Bay

Charlie Palmer is bringing his star power to the South Bay, with a new hotel and restaurant, and a culinary event in Morgan Hill on Oct. 27.
Woman cooking in an open kitchen
Oct 9, 2024

The Hangar: A Modern Food Hall That’s About to Take Off

The Hangar is a dining destination and restful stopping place for biotech employees rather than a temporary grab-and-go weigh station.
Mix of dishes laid out on a narrow table ledge
Oct 9, 2024

Locally Grown Silos Restaurant Sprouts in Morgan Hill

Embodying Morgan Hill’s balance of old and new, Silos gives a nod to the town’s agricultural past and brings a modern edge to the dining scene.

Latest Giveaways

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